mayahuel, manhattan

I love cocktails. I love New York. I love Mayahuel.

(I had a Red Ant River Swizzle—mezcal swizzled with sugar cane, lime and absinthe—and a Watermelon Sugar—fresh watermelon, blanco tequila, joven mezcal with sugar cane, citrus & spicy salted rim. And, I got to hang out with Kathryn.)

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This entry was posted on Thursday, January 7th, 2010 at 11:53 am. It is filed under documentary and tagged with , , , , , . You can follow any responses to this entry through the RSS 2.0 feed.

One Response to “mayahuel, manhattan”

  1. countessian - minor european royalty, exiled in L.A. says:
    March 2, 2010 at 11:21 am

    [...] photographer and all-round person-who-knows-what’s-delicious-in-New York Kathryn Yu at Mayahuel and just before we parted she told me about the great hot dog place round the [...]

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